Sometimes, when I wear La Douceur de Siam, I’m reminded of the famous Forrest Gump line about life being like a box of chocolates, “you never know what you’re going to receive.” In the case of the Dusita fragrance, it’s not chocolates with different fillings but, rather, a tropical fruit salad. Like Gump’s box of chocolates, it sometimes opens up to reveal unexpected surprises, though, at its core, its fundamental essence is always the same: fruity, tangy, tart, and zingy sweetness with a profoundly exotic character. Pissara Umavijani takes this fruity core, layers it with frothy, luminous, tropical florals and creamy vanilla mousse, anchors the bouquet on a base of Mysore sandalwood, then envelops everything in airy clouds of soft benzoin amber and spices for a scent that is always fun, bright, and exuberantly happy. The end result often reminds me of another fragrance, Neela Vermeire‘s Bombay Bling which several bloggers used to characterize as “Prozac in a fragrance bottle.” I think La Douceur de Siam has a similar tropicality, character, and effect.