“Debauched jasmine” rendered musky from Laotian oud, sweet from vanilla, and fresh from bergamot lies at the heart of Al Khatt, an eau de parfum from Xerjoff that seems more like an attar in its concentrated richness. It’s a creamy, sometimes animalic jasmine whose petals often feel as though they had been drenched in sharp honey, and which wafts a quiet animalic sensuality that is subtly amplified by the earthiness of a very muted, truffle-like oud.